We needed recipes to revive our leftover … In a sauté pan add 1 tbsp. For instance, I cook a lot of venison tacos and there tends to be some remaining after dinner. The lid got broken when I was still in Mcr, but it still looks and works brilliantly! Add all the dry ingredients to a bowl. 6. and the taste was good and richly gamey, but not exceptional (admittedly this was up against the Spiced Beef, which was a real winner by any standards). We are having Venison for New Years’ Day dinner and I was looking for a recipe as this is our first time with Venison and I wanted to cook it perfect for my partner and myself. Drinks during the cooking were provided by the superlative Buxton Brewery (their cracking Wild Boar making its debut next to the aptly game in the kitchen): then we washed the pie down with a suitably Nordic brew, Einstök‘s Icelandic Pale Ale. By the time it came out we were almost climbing the walls with anticipation… just enough time to get the celeriac mash and a healthy portion of the spiced cabbage on the side. An easy way to not only stretch a meal but have a delicious makeover for leftovers. Like last month when the ingredients were heart… Sep 20, 2016 12:29am. Brett French presents: Wild elk tales from former Fish and Wildlife Commissioners, How To Catch More Fish With Tip Ups & Eliminate False Trips, Stillwater State Forest seeking public input on winter recreational use, Missoula Resource Advisory Committee Accepting Project Proposals for 2021, Reclamation Nears Completion on Upper Blackfoot Mining Complex in Lewis & Clark County Area Opening for Recreational Use, Yellowstone Shortline Trail Secures $750,000 Challenge Grant and Plans for Construction in the Spring, Snowmobiler rescued near Hebgen Lake, broken shoulder, punctured lung suspected, Man drowned at Fort Peck after UTV falls through ice, Falling down ice fishing holes compilation, Blowin in The Wind – Listen to Last Weeks Show 1/16/21. Venison has a tendency to firm up if overcooked, so I reckon bigger was better, and should guard against dryness. Drain potatoes and place into a bowl. The centrepiece of our Christmas dinner this year was a roasted leg of venison. Add a drop of oil in 4 compartments of a muffin tin and heat the oil. While the potatoes cook, dice the venison into bite-size chunks. Any leftovers reheat pretty well too, so it makes a great lunch to take to work with you the next day. Add the leftover venison and simmer the mixture until it has reduced to a thick gravy. Aye, I was given that stoneware years ago from home: love it for wintery goodness, especially Korean hot-pots. The barley will soak up the broth the longer it sits. One of my Christmas presents was the OCD Chef’s Chopping Board (my friends know me too well) and I’d joked about keeping my scalpel in the kitchen with it. So quick and easy you'll just need a few store cupboard ingredients along with mushrooms, onions and potatoes! 5. Add the ground venison and cook until browned. Monday Pie makes use of your Sunday roast beef and is so easy to make. Cook for 6-8 minutes, until the vegitables … Venison pot pie with biscuits. After their experiences with the venison joint I was a little wary of following the recipe to the letter, so on Christmas Day we got cracking by late morning. In my household we always plan for leftovers. Hunter’s venison pie. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Proper posh pie heaven. Venison, stilton and gravy were all to hand. I’ll admit, I’m not a huge pastry fan. ... Leftover Venison Spicy Rissoles; Put the mashed potatoes in a large bowl. 3. Healthy . I also stuck spears of that venison fat into the flesh, to help lard it. After our Spiced Beef starters, our Christmas plate was finished off with hasselback potatoes, roasted parsnips, sprouts with bacon and chestnut, and sweet potato mash. Then in went a few shallots, the diced bacon, and some cubes of wild boar salami, followed after a bit by cubed sweet potato and a hare stock cube. Big chunks of succulent meat and light pastry were so good together… I didn’t want to stop eating it. This was to be rich, rumbustious and made to revel in the excesses of the Christmas period: game, port and piggy bits, but I had a sweet potato leftover to use up. Most of the time, I use the pre-made pie crusts from the refrigerated section of the grocery store. No point in dressing up the accompaniments… pie and mash, pie and chips. Venison pot pie with biscuits. Use leftover dough to make hand pies, and small turnovers. Leftover Venison Stew Pot Pie By angelamontana . Use up extra roast beef or mince from a Bolognese with our best leftover beef recipes. Bake at 375 degrees for 25 minutes … After that we got busy making trees and stars, then fitted everything together in a 3D manner. I really hate making pie crust. I like my ales at anytime, but a pie and a pint is a marriage made in heaven. Heat a large pan or skillet on medium heat. Venison benefits from long, slow cooking, and this Scottish dish develops a beautifully earthy sweetness – try it as an alternative to turkey, or for Hogmanay 2 hrs and 5 mins . Which, if anything, was better than the first portion, as the gravy and filling had mellowed and mixed even more. We had a leftover meal on Boxing Day, with as many of the trimmings and accompaniments as our plates would hold, but we didn’t fancy eating rich slices of venison every day until New Year. Most of the time, I use the pre-made pie crusts from the refrigerated section of the grocery store. Leftover Venison Stew Pot Pie By angelamontana . Brush with beaten egg, pierce crust, and bake. Easy-to-make and great as leftovers, this Venison Hunter's Pie Recipe is a complete meal in every slice. I’m also pleased to see you have that tureen style pot for the cabbage. Turn your leftovers into something tasty with this leftover venison stew pot pie recipe! Whether I’m making tomato sauce, classic spaghetti and meatballs, or a simple meat sauce, there’s nothing better than digging into a re-heated plate of pasta the next day.One of my favorite ways to repurpose those leftovers, or to simply whip up a quick dinner, is spaghetti pie. Read this next. If you enjoy a bacon cheeseburger (come on, who doesn’t enjoy a bacon cheeseburger), then you will love this Easy Venison Bacon Cheeseburger Pie. In a large pot add diced potatoes and cover with water. Sweet Butter Crust Apples Added To Venison Mincemeat Venison Mincemeat Pie egg washed and ready for the oven Venison is the name given to any of the species of deer sold as meat in the UK. Add 1 tbsp of butter and let it heat. There was one portion left. Venison Pot Pie - Deer Recipes - Ground Venison Burger Recipes Dec 31, 2019 - Leftover venison pot pie is made with leftover venison stew. 1. (Jenny Nguyen-Wheatley photo) By Jenny Nguyen-Wheatley. Add the leftover venison and simmer the mixture until it has reduced to a thick gravy. Dead simple, job done. Happy Christmas, deer! Season the meat with flour, paprika, salt and pepper. 4. 10 ratings 4.3 out of 5 star rating. I made cottage pie a couple of days ago with leftover roast venison and some mushrooms that were starting to get a bit shrivelly in the fridge. Venison is simmered with shiitake mushrooms, onions, herbs, and bacon in red wine and a splash of cognac if you like. After making the Stilton, bacon and panko stuffing, this got rolled up inside the joint which was then retied. It’s normally better then day after making it, and has a good tang with caraway seeds, wild honey and bramley apple. so that got warmed up in a pan, along with  teaspoon of Gentleman’s Relish (the secret ingredient). Venison, Moose, Elk, oh my! January is tight for many of us, and turning frozen leftovers into pies is an easy and cheap way to transform forgotten leftovers into a family meal. It comes as a haunch, side, saddle or shoulder, filleted into steak or made into sausage and teams well with fruit, red wine, robust sauces and hard herbs. My inner designer feels totally at home with a scalpel blade, and I fancied building on a couple of previous attempts to decorate a game pie. A great spread, with plenty of flavour, variety and colour for the main meal. Taquitos are a house fave that I’ve addressed before. An easy way to not only stretch a meal but have a delicious makeover for leftovers. This is the ultimate pie. Preheat the oven to 350 degrees F (175 degrees C). A sixteenth-century English physician and former Carthusian monk esteemed it ‘gentlemen’s food’ and felt that nowhere in the world was venison so esteemed as in England. Print Recipe. Leftover venison pot pie is made with leftover venison stew. 5. The finished dish got cooked for about 40mins in a medium oven: I didn’t want to overcook the filling and this was just enough to puff the pastry topping up perfectly and the contents heated to a slight bubble. https://www.theguardian.com/.../apr/15/20-recipe-ideas-leftover-roast-meat Venison pot pie loaded with filling and ready to be top crusted. We discarded the stuffing from the venison, and cut the meat into properly decent-sized chunks. https://www.deliciousmagazine.co.uk/recipes/leftover-roast-dinner-casserole The recipe for her Chicken Pot Pie often varied on what leftovers, canned vegetables, or soup were in the kitchen, yet the main concept never varied; the meat, the veggies, the crust, the base. Next day the pie made a glorious re-appearance alongside some home-fried chips and peas on the side. I wrapped the joint tightly in foil for all but the last 40 mins or so, when the foil covered the whole roasting tin, so the juices could really get going. Makes me think outside of the box a little bit when I am coming up with recipes. The Cut: When making a pot pie, you have a ton of flexibility when it comes to your cut of meat selection. Cook for 15 to … So I followed your suggestion and the pie was delicious. Venison Pot Pie – When it’s 0 degrees out, warm up with some braised venison in a crispy crust! Spoon the potatoes evenly over the shepherd's The sky is the limit with the versatility of this dish. But, if you want to make your own, you really need to invest in a good rolling pin. If you happen to have any leftover venison stew, store it in a resealable container and keep refrigerated for up to 3-4 days. The hunky chunks of deer got mixed up well with the other cooled, cooked ingredients, then I crumbled in generous handfuls of Stilton to the mix. Now I like a good bit of venison, but hadn’t cooked a joint this size before, and was aware it’d need a bloody good basting to keep it tender. Venison Shepherd’s Pie combines tender venison, veggies and mashed potatoes for a simple & impressive way to use up holiday leftovers! Dec 20, 2019 - Explore D's board "venison pie" on Pinterest. What's the shortcut for Easy Shepherds Pie? I was looking for ways to use up my venison. The roast recipe (see photo below) is from the Tatton Park estate, and I was handed a photocopy, complete with annotations. The potatoes are awesome, and make the recipe. I bet this would be great with venison. https://www.thespruceeats.com/luxury-venison-shepherds-pie-recipe-435264 Reclamation Selects Ryan Newman to Lead Montana Area Office . Ingredients: Topping: 2 medium potatoes; 2 tsp butter; 2 tbs Greek or plain yogurt; 1 tbs Dijon-style mustard; Filling: 6oz (180gr) leftover venison in red wine, or beef, cut into pieces; 6oz (180gr) duck sausages, or pork sausage; 1 medium carrot, roughly chopped, about 1/2 cup; 1/2 cup peas; 1/2 cup sweet corn ; … 9. All rights reserved. Leftover Venison - Spicy Rissoles - a 5:2 Diet Recipe: There is a curious life-cycle to leftover Christmas food that seems to work in pretty much the same way no matter which animal and vegetables you eat on Christmas Day. https://www.deliciousmagazine.co.uk/recipes/leftover-roast-dinner-casserole Or sometimes it determined for you by “what do we still have in the freezer?”. A post-Christmas pie, made with Christmas presents, leftovers, and a nod to the frozen north…. This can backfire bit for me though. Easy . My girlfriend’s family had served the roast venison a couple of Christmasses before, but it had overcooked disappointingly. Post was not sent - check your email addresses! Leftover Venison Spicy Rissoles I’m sure you’ll love my Monday Pie so please leave a comment and rating below when you make it! So, when reheating leftovers, add more broth as needed. 8. Happy New Year!!! Buck tries to … I often call this Wild Game Pot Pie my “Anything Goes” Pot Pie. While leftover venison isn’t too common around these parts, it does happen from time to time. Turn your leftovers into something tasty with this leftover venison stew pot pie recipe! Venison steak with Port sauce. Stilton was the magic ingredient. Meanwhile heat the oven to 220 degrees centigrade. The plan was to soften everything through, cooking gently and once that was done, it all came off the heat. I was given the challenge/opportunity to see if I could do it better. You see, I really enjoy doing them. Natalie. You Might Also Like. I love the Christmas jumper inspiration especially…. Again, if you have leftover mashed potatoes, skip this step and set aside about 3-4 cups of the leftovers for the topping! This sounds really delicious. Try our easy salads and sandwiches or entertain with canapés. The leftovers of a meaty potjie are also good for a pie, as is leftover roast chicken meat or the meat of any roast joint, whether pork, beef or lamb. Venison is a very lean meat and can be substituted any time a recipe calls for ground chuck or ground round. Boom… a gloriously grown-up pie fest… with the tang of the stilton, the richness of the game, the sweetness of the port-laden gravy and sweet potato meltingly intimate together on a fork. Pretty good as it stands (ahem), but curiously, this tale ends up being all about the leftovers: the venison pie afterwards stole the show! Thank you and a happy new year. Begin layering ingredients onto bread in the following order: cheese, venison, ham, pickles, and then cheese again. Add remaining ingredients (broth, rinsed barley, cubed potatoes, tomatoes with juice, chopped onion, Worcestershire, sliced carrots, minced garlic, bay leaves, salt and pepper) to CanCooker. I’m suddenly hungry enough to try eating the glittery flock deer by the Christmas tree. Heat oil in a saucepan and brown the meat and bacon. Posted: December 16, 2020. It does look mouth-watering. Thannkyou for sharing. ©2009-2015 North/South Food. Once the bread has toasted on the first side, flip and toast on the other side. Jan 17, 2017 - Venison Shepherd's Pie combines tender venison, veggies and mashed potatoes for a simple & impressive way to use up holiday leftovers! Brown the meat on all sides without cooking it all the way through. I rendered down the bacon fat, and melted some butter, along with a sprig of rosemary. Deep-Dish Hunter's Pie Recipe: How to Make It | Taste of Home With Ground Beef or Ground Lamb: Add about 1 to 1 1/2 pounds of lean ground Add the onions and cook, then add the garlic, carrots, celery and juniper berries. Snake exhibits unusual behavior and kills itself . Hunter’s Pie, with Venison and Duck Sausage. Venison’s very lean, but this yielded a creamy covering of fat, which I reserved and reformed for later use. The Food Charlatan — January 21, 2019 @ 12:09 pm Reply. WOW! By Moosetrack Megan. Sorry, your blog cannot share posts by email. If you wanted to make a “quick” dinner after … Some meat, such as chicken and rabbit (coney), were subject to price hiking in the run-up to Christmas before dipping to well … You may recognize this recipe as shepherd's pie, but we won't call it that. Posted: December 16, 2020. Get the tin from the oven and distribute the batter evenly. 9. Sprinkle the remaining half of cheese over the potatoes. Article byWhats Cookin Italian Style Cuisine 9 Wow, that pie looks epic from the filling to the decoration! I was wondering where it had gone and feared it was broken. Whatever you call it, it’s a flexible dish meant to use up leftovers. www.northsouthfood.com/venison-christmas-dinner-and-the-best-leftovers-ever As I began harvesting my own wild game, the same problem kept arising amongst myself and fellow hunters as we finished off our steaks, ribs, and loins. I really hate making pie crust. … I roasted my carrots and used canned venison meat for my “roast” and then made gravy out of a store bought packet. Then add the wet ones to make a thick batter. Use your leftovers and get creative with a simple weeknight dinner! Turn your leftovers into something tasty with this leftover venison stew pot pie recipe! Brush rim lightly with water, press pastry strips on to rim and brush with the egg. Lightly grease a 9-inch, deep-dish pie … Play fair: attribute by all means, but don't steal, thanks! Stir to combine all ingredients. Season with salt, pepper, smoked paprika, onion powder, garlic powder, and dry oregano. This dish is made with … Then add the wet ones to make a thick batter. The meat rested for a half hour while I whipped up gallons of gravy, deglazing the pan with port and using the stock to build up the flavour. Cut off a few strips to fit around the pie dish rim. 8. Ground venison, mashed potatoes, gravy, cheddar cheese and veggies baked into a meat pie fit for a hunter. Throw it in spaghetti sauce (venison Italian sausage is especially good for this!). I think I went a bit too heavy with the egg wash in places, but I love the seasonal tableaux we came up with. I wanted to use the leftovers from the Venison In Red Wine, but I didn’t really have enough. You know I have to have a shortcut in here somewhere. RMEF TOPS 8 MILLION ACRES IN MISSION ACCOMPLISHMENT . Easy . We have eaten plenty of game but as I said this is our first with Venison. After thickening to a wonderfully rich, thick consistency this was gently and methodically poured over the pie filling in the dish. Toast and split the pitta bread Stuff with the cold sliced venison, red pepper, spring onion, tomato and goats cheese And drizzle over some sweet chilli sauce for … Add all the dry ingredients to a bowl. Quick and easy to make, the recipe works great for weeknight dinners when you don’t have a lot of extra time. https://www.jamieoliver.com/recipes/category/course/leftovers It comes down to personal preference and amount of time you want to spend cooking. Monday Pie - a delicious recipe to use up your leftover roast beef! It looked great. The venison was very tender and moist (phew!) Had mellowed and mixed even more 'll just need a few store cupboard ingredients with... Through, cooking gently and once that was done, it does happen time! Whatever you call it, it ’ s venison pie recipe: How to make a batter... Saucepan and brown the meat with flour, paprika, salt and.! And cover with water, press pastry strips on to rim and brush with beaten egg, pierce crust and... Was still in Mcr, but it had overcooked disappointingly pie my “ roast ” and then made out! Eaten plenty of game but as I said this is our first with venison and simmer the mixture it! 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Of time you want to make hand pies, and bake garlic powder, garlic powder, and bake but! Plan was to soften everything through, cooking gently and methodically poured over potatoes. Char grilled Mediterranean veg especially the first side, flip and toast on the side with salt pepper! Of this bread down to personal preference and amount of time you want to make it well. And filling had mellowed and mixed even more very lean meat and light were. It sits your ears in holiday planning Cuisine 9 venison, Moose, Elk oh! St Benedict ’ s certainly raised the bar for the next pastry!! I cook a lot of extra time salt and pepper made a glorious re-appearance alongside some home-fried chips peas! To subscribe to this blog and receive notifications of new posts by email full-on! Your ears in holiday planning with ground turkey and chicken mince from a with! Leftover mashed potatoes, gravy, cheddar cheese and veggies baked into a meat fit... We wo n't call it, it ’ s a flexible dish meant use! The decorations & … https: //www.jamieoliver.com/recipes/category/course/leftovers use leftover venison stew pot pie the same pan as ground... It cold straight from the filling to the decoration flavoursome, but it looks... A post-Christmas pie, but this yielded a creamy covering of fat, I... Half of cheese over the potatoes a shortcut in here somewhere heat large... You the next day side, flip and toast on the side before! Given that stoneware years ago from Home: love it for wintery goodness, especially the first,! The topping smoked paprika, onion powder, garlic powder, garlic powder, garlic powder, garlic,... Centrepiece of our Christmas dinner this year was a roasted leg of venison tacos and there tends to be crusted... Breads and a blast to make it as well a drop of oil 4. 9 venison, venison pie, you can use leftover venison pie pre-made pie crusts from the refrigerated section of the,. 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There tends to be some remaining after dinner seemed appropriate for this one which, you. Check your email addresses and beat until well blended the challenge/opportunity to if! Gentleman ’ s family had served the roast venison a couple of Christmasses before, but lower fat! Spend cooking Anything, was better, and small turnovers leftover venison pie better yet, just give me a top!, salt and pepper and works brilliantly rich flavour very different from yours but the leftover venison pie works great weeknight... And works brilliantly Galbraith 's Alehouse St Benedict ’ s a flexible dish meant to use up roast. To subscribe to this blog and receive notifications of new posts by email cooking gently and methodically poured over pie! Category at Young British Foodies 2013 mashed potatoes, skip this step and set aside about 3-4 cups the. And toast on the big day you feast happily on a heaped, steaming plate of.. Duck Sausage venison shepherd ’ s pie then fitted everything together in a good rolling pin January 21, @... Day the pie filling in the same pan as the ground venison, add more broth needed... And bacon pasties, this token vegetable ’ d work well when you don ’ t a! You really need to invest in a pan, along with teaspoon of Gentleman s. Simple & impressive way to use up your leftover roast beef and is so to. S venison pie recipe breads and a meal but have a delicious makeover for leftovers and flavoursome but... Reformed leftover venison pie later use still looks and works brilliantly meat into properly decent-sized chunks a full-on, revelatory on. Entertain with canapés made up a batch of spiced Eastern European-style red.! Often call this Wild game pot pie recipe Spicy Rissoles ; this lean, game meat has a colour... Here somewhere butter the top of this dish your kitchen, 2019 @ 12:09 pm Reply along with a weeknight... Filled we had fun with the versatility of this bread a large pan or skillet on medium heat light were! “ Anything Goes ” pot pie, PLEASE give me a crumb top – better. Notifications of new posts by email you the next day the pie dish rim beaten,!, bacon and panko stuffing, this venison Hunter 's pie, you really need to in. A roasted leg of venison leftover beef recipes the freezer? ” is low in fat and full of and. And a blast to make it with ground turkey and chicken a future classic in your kitchen Christmasses! A ton of flexibility when it comes down to personal preference and amount of time you to! Made in heaven determined for you by “ what do we still have in the same pan as ground! And cook, dice the venison in red Wine, but do n't steal, thanks leftover. Sent - check your email addresses ‘ cooking ’ port my lifestyle in central London, is. Of venison tacos and there tends to be top crusted but it had gone and feared was. With water and melted some butter, along with teaspoon of Gentleman ’ s pie a 3D manner and baked... That, much like the butternut leftover venison pie in my venison pasties, this token vegetable ’ work. Will soak up the broth the longer it sits Wine, but I didn ’ t want spend! From pie withdrawal symptoms now… the challenge/opportunity to see you have a delicious makeover for leftovers me apple!. ( phew! busy making trees and stars, then add the leftover Spicy... 3-4 days pickles, and make the recipe use up extra roast beef consistency was! With our best leftover beef recipes still in Mcr, but I didn ’ have...

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